stuck stout

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exbrit

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Aug 3, 2009
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Location
Windsor, ON
Hi all!

Brewed an extract (my third ) batch of oatmeal stout. It's OG was 1.067. The recipe suggests (beersmith) that it will finish at 1.016

It has been in primary for almost 30 days and is reading 1.032. sitting at around 68-72 degrees for the entire time.

What should i do? (By the way it tastes incredible)
 
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