conversion .... help?

Nanik006 said:

i'm gonna be doing a clone brew soon, and my beersmith free trial has ended. can someone convert this to pounds for me? actually, can a few people do it if possible to make sure its correct?

Pale Malt 87%
Flaked Oats 6.5%
Light Candi Sugar Syrup 5.5% (added to boiling wort)
Blonde Candi Sugar Powder 1.0% (added to boiling wort)

it will be a 5 gallon brew.

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Shawn Hargreaves said:

There's a really easy solution for a Beer Smith trial having expired It costs less than the hops for a typical IPA, not exactly unreasonable if you're serious about formulating your own recipes...

If you absolutely can't stretch to that, there are also free programs that will do these calculations. The calculator on http://beertools.com seems pretty good, for instance, and is free as long as you can live with a few restrictions on ingredient counts etc.

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Shawn Hargreaves said:

There's a really easy solution for a Beer Smith trial having expired It costs less than the hops for a typical IPA, not exactly unreasonable if you're serious about formulating your own recipes...

If you absolutely can't stretch to that, there are also free programs that will do these calculations. The calculator on http://beertools.com seems pretty good, for instance, and is free as long as you can live with a few restrictions on ingredient counts etc.

Click to expand...

Nanik006 said:

sorry, here is what i left out ..

Starting Gravity 19.0°P (1.076 SG)
Terminal Gravity 1.9°P (1.008 SG)
target ABV 8.9%
IBU 65

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humann_brewing said:

90% attenuation............ can I have some of your yeast?

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