upperNY01brewer
Well-Known Member
When doing a partial mash is there a water to grain ratio to be followed ?
Partial Mash-Water to Grain Ratio
- Thread starter upperNY01brewer
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Boleslaus
Well-Known Member
Same as with all grain. Usually a good starting point is 1.25 qt/ lb. of grain. But it can really range as low as 1 qt/lb up to 2 qt/lb.
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upperNY01brewer
Well-Known Member
Good to know, Ive done a few partial mash kits and instructions dont Indicate that. Im getting ready to do my own recipe and I will incorporate that suggestion into my brewing
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