MatthewTCranford
Active Member
MOD EDIT: multiple threads merged. Please do not double/triple/quadruple post.
These are the ingredients I was given at my local home brew store to make an american wheat extract brew. I have been brewing with the true brew kits and now i'm a little confused without a set of directions in front of me:
-6lbs Dry Malt Extract Bavarian Wheat
-1lb victory grain
-1lb wheat
-1oz bittering
-1oz finishing
Do i steep the grain and wheat like i would a specialty grain? then do the boil with the dry malt extract? Please Help!
Also, they said to add half the bittering hops for 60 min, then half for another 30. then for the finishing hops to do half for 15 and half for five... does this mean i will be boiling for an hour and 50 minutes?
Please help! Thanks!
These are the ingredients I was given at my local home brew store to make an american wheat extract brew. I have been brewing with the true brew kits and now i'm a little confused without a set of directions in front of me:
-6lbs Dry Malt Extract Bavarian Wheat
-1lb victory grain
-1lb wheat
-1oz bittering
-1oz finishing
Do i steep the grain and wheat like i would a specialty grain? then do the boil with the dry malt extract? Please Help!
Also, they said to add half the bittering hops for 60 min, then half for another 30. then for the finishing hops to do half for 15 and half for five... does this mean i will be boiling for an hour and 50 minutes?
Please help! Thanks!