I can't find a clear answer in any of the threads...
So, I'm making a Pumpkin Ale with canned pumpkin is it ok to add the pumpkin straight to the wort and let it settle out in the primary, or should I use a grain bag?
So, I'm making a Pumpkin Ale with canned pumpkin is it ok to add the pumpkin straight to the wort and let it settle out in the primary, or should I use a grain bag?