What are you brewing today?

Anyone brewing today? (silly question I know) I'm trying my first American Wheat - partial mash is going as I type:

Batch Size: 3.25 gal
Boil Size: 2.60 gal
Estimated OG: 1.048 SG
Estimated Color: 4.5 SRM
Estimated IBU: 31.8 IBU
Boil Time: 60 Minutes

Ingredients:
------------
Amount Item Type % or IBU
1 lbs Wheat Dry Extract (8.0 SRM) Dry Extract 20.00 %
2 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 40.00 %
2 lbs Wheat Malt, Ger (2.0 SRM) Grain 40.00 %
0.50 oz Amarillo Gold [8.00 %] (60 min) Hops 26.2 IBU
0.50 oz Amarillo Gold [8.00 %] (5 min) Hops 4.4 IBU
4.00 gm Orange Zest (dehydrated) (Boil 5.0 min) Misc
1 Pkgs American Hefeweizen Ale (White Labs #WLP32Yeast-Wheat

I'm adding some Koji to my first batch of sake tonight in preperation for the next addition of rice and water tomorrow night, can't manage too much more than that on a Wednesday night.

<<<-----Jealous. Have a good brew day!!

Revvy said:

<<<-----Jealous. Have a good brew day!!

Click to expand...

thanks...

handed in final grades yesterday + home with a pseudo-sick kid = perfect day to brew