Iv noticed there are alot of variations and different ways to go about boiling wort and i thought you could share your advice and techniques here. i have a simple recipe and i would like to do it right my first time.
So far this is how i plan on doing it. It is for a 4.5 liter batch.
Cascade hops 5grams at 60 minutes then 4 grams at 30 minutes left of boil.
DME added totally at 30 minutes left of boil.
1 tbsp organic molasses for minerals, because im using reverse osmosis water. Ill add this at 30 minutes.
The only thing with this way is that the 60 minutes hops will be in plain water for 30 minutes. i dont know if thats good.
So far this is how i plan on doing it. It is for a 4.5 liter batch.
Cascade hops 5grams at 60 minutes then 4 grams at 30 minutes left of boil.
DME added totally at 30 minutes left of boil.
1 tbsp organic molasses for minerals, because im using reverse osmosis water. Ill add this at 30 minutes.
The only thing with this way is that the 60 minutes hops will be in plain water for 30 minutes. i dont know if thats good.