Cranberry Imperial Stout

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felixsth

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Hi, I plan on brewing an Imperial Stout (no recipe yet). I want to add cranberries to it once fermentation is done. The thing is I plan on aging it for 3-4 months, I want to know if I add the cranberries and let them for the whole 3-4 months or I just add them like 2 weeks before bottling/kegging? Thanks
 

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