Cheesefood
Well-Known Member
So I'm getting ready to brew my first mead next weekends. I have a couple of questions:
1. The kit I'm buying from NorthernBrewer says it takes 4 months, but it sounds like in reality it's up to a year before I drink. If this correct?
2. Should I use wine bottles or beer bottles for a dry mead? If wine bottles, how many will I yield?
3. I've never tasted HomeMead and I've only sampled commercial mead once, YEARS ago. Is it worth it?
4. Carbonated or flat?
1. The kit I'm buying from NorthernBrewer says it takes 4 months, but it sounds like in reality it's up to a year before I drink. If this correct?
2. Should I use wine bottles or beer bottles for a dry mead? If wine bottles, how many will I yield?
3. I've never tasted HomeMead and I've only sampled commercial mead once, YEARS ago. Is it worth it?
4. Carbonated or flat?