tell me what you think

i'm new to brewing. i've only brewed apfelwein. and i like this simple way of "brewing". i guess technically it's not brewing though. anyways this is what i just put together:

mostly white grape juice mixed with
24 oz. of honey
1 cup of corn sugar
1 packet of wine yeast


and i just stuck an airlock on top of the jug and it should be fermenting soon. do you think this will turn out disgusting or decent or what. i plan to bottle once it's done fermenting and let it age for about a year.

I think that one thread with the same information is probably enough- no need to post it four times. I left the thread open in the mead forum, if you'd like to check and see some of the replies.

(We have a "new posts" button at the top, so if you click on that, you see all the new posts, and it's not limited by subject).