PintOfBitter
Well-Known Member
Any good rule-of-thumb substitute for amber malt extract when converting recipes to all grain? I thought Beersmith would do this for me, but I just realized it requires you to choose the replacement malt, and just does the gravity calc for you...
so, 1 lb amber malt extract = approximately how much of which grains?
thanks, gents. or ladies. or not.
so, 1 lb amber malt extract = approximately how much of which grains?
thanks, gents. or ladies. or not.