radtek
Well-Known Member
One month old and I kegged it at 1.022. Force-carbed a couple liters and after a glass...
Pretty damn drinkable as it is. Not too sweet- spritzy and very hoppy and bitter. The 4oz of Special B is in there somewhere. The product of a three or four hour boil- I forget.
I'll counter pressure fill bottles in six months or so as long as I can keep my hands off it! I could certainly serve this now.
I'm gonna get me another glass in a few...
Pretty damn drinkable as it is. Not too sweet- spritzy and very hoppy and bitter. The 4oz of Special B is in there somewhere. The product of a three or four hour boil- I forget.
I'll counter pressure fill bottles in six months or so as long as I can keep my hands off it! I could certainly serve this now.
I'm gonna get me another glass in a few...