I did a 1 gallon mixed berry mead last year and tasted 1 of the bottles recently and wished I had more. Another problem is I lost my recipe.I was thinking of putting this together.
10 pounds of clover honey
10 pounds of frozen mixed berries ( Sam's Club )
16 whole cloves
16 cinnamon sticks
Zest of 3 oranges
Water, honey, cloves, zest, and cinnamon simmered until no more scum rises to the top.
Spring water to 5 gal.
When at room temp add energizer and nutrient and pour into carboy then pitch yeast.
Planning on using Lalvin EC-1118 Yeast
Comment away....
10 pounds of clover honey
10 pounds of frozen mixed berries ( Sam's Club )
16 whole cloves
16 cinnamon sticks
Zest of 3 oranges
Water, honey, cloves, zest, and cinnamon simmered until no more scum rises to the top.
Spring water to 5 gal.
When at room temp add energizer and nutrient and pour into carboy then pitch yeast.
Planning on using Lalvin EC-1118 Yeast
Comment away....