I had an idea, which is being tested at the moment. Italian restaurants go through a lot of Pellegrino sparkling water. These bottles take a beer cap, hold approx. 17 oz. and are green in color. They have an elegant somewhere between beer and wine appearance. I'm gonna bottle my next batch in them. Has anyone tried these bottles?
Bottling Cider
- Thread starter MarkKF
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
Pickled_Pepper
Well-Known Member
I would just try a dry run with the caps before putting cider into them. My capper has some issues with some european style bottles. It doesn't mind Peroni bottles, but I can't cap Stella bottles. It has to do with the neck right below the crown.
