Need smoked porter burger recipe

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Jared311

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I am soaking some ground beef in my smoked porter and was wondering if anyone else had a made a good smoked porter burger. I was thinking of throwing in some diced onions and garlic as well and maybe some Worcestershire sauce. Suggestions?
 
Mine is in the lagering fridge, needs a little more time to clear. Tasted it today though, NICE hickory/mesquite flavor comes through.

Something about home-smoked grains, the cloud up the beer a little but time heals all wounds.

I'll make a burger as soon as its grilling season, that seems like a year away at this rate. Worst Winter here, maybe ever :mad:
 
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