TheBone
Active Member
no signs of fermentation. Wheat beer. 6.6 lbs Coopers Wheat LME, 1 oz bittering hops, 1 oz finishing hops 1/3 oz irish moss. Wyeast 3068.
I think I got a bad batch of yeast. Temps were correct at pitching.
I think I got a bad batch of yeast. Temps were correct at pitching.