user 22118
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- Joined
- Jul 4, 2008
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Aside from the Pol, I mean who really likes it in their beers? I ask because I want to make a Belgian beer, but I don't like these flavors. So I am trying to hunt down some delicious yeast that will not produce these flavors. I have a couple in sight, but just want to know who really thinks that bananas and cloves in beer taste good. What have you made with this profile that you said, "Oh yeah! That banana flavor in my beer tastes really good. I love how the beer is accentuated by the hops and how the yeast gives me banana and clove."
I don't like it, at all. Let me know though.
I don't like it, at all. Let me know though.