R Run3minman Well-Known Member Joined May 30, 2011 Messages 101 Reaction score 0 Location Northglenn Aug 27, 2011 #1 Any info will help. Also what is the best psi to leave my kegerator set on?
makomachine Well-Known Member Joined Jun 23, 2011 Messages 966 Reaction score 20 Location Tuttle Aug 27, 2011 #2 Assuming you kegerator is set somewhere between 40 & 45 F I'd set around 10 PSI for most styles which will give you 2.1 to 2.3 volumes of CO2. Adjust from there for preference.
Assuming you kegerator is set somewhere between 40 & 45 F I'd set around 10 PSI for most styles which will give you 2.1 to 2.3 volumes of CO2. Adjust from there for preference.
Golddiggie Well-Known Member Joined Dec 14, 2010 Messages 13,768 Reaction score 1,914 Location Living free in the 603 Aug 27, 2011 #3 Use the method outlined in the sticky: https://www.homebrewtalk.com/f35/keg-force-carbing-methods-illustrated-73328/ As well as follow the chart here for the PSI at temperature (F) for the keg/brew... Every style has it's own CO2 volumes range, which is at different PSI levels depending on the temperature of the brew (in the keg)...
Use the method outlined in the sticky: https://www.homebrewtalk.com/f35/keg-force-carbing-methods-illustrated-73328/ As well as follow the chart here for the PSI at temperature (F) for the keg/brew... Every style has it's own CO2 volumes range, which is at different PSI levels depending on the temperature of the brew (in the keg)...