I just brewed my first batch last night and I am pretty sure I lost a decent amount of water through evaporation. I have a 6 gallon bucket and it looks like it is about half full. I was aiming for a 5 gallon batch. Would it be okay to add a gallon or so today?
Evaporation Issues
- Thread starter wrigh1st
- Start date
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android
Well-Known Member
you'd want to know the OG first. was it a lot higher than you planned? if not, i'd stick with what you have in the fermenter, if so, go ahead and boil the water, cool it and pour it in.
arturo7
Well-Known Member
+1 on checking your gravity
ChshreCat
Well-Known Member
Curious, was this an all grain or PM/Extract batch?
