What to do with different grains

I have a bunch of grains sitting around, I was wondering if there is a web site out there, I could us to figure what I could make out of them?

I haven't found a website specifically for that purpose yet, but this one here is probably your best bet.

What all grains do you have?

It is called "Floor Sweepin's" ro "Best of the Rest", etc.

Just slap it together and put it in a calculator to get color, gravity and bitterness...adjust as needed.

The only warning I normally give is watch the quantity of any of the following to avoid a dumper:

Very dark roasted grains
Smoked anything
C120 or darker Crystal/Caramel

Make sure to keep the recipe and good notes...one of my regular house beers was a Floor Sweepin's.

Post a list of what you have and maybe someone can send you in the right direction.

+1 Onkel Udo.

Frankenbeer.

All the Best,
D. White

Onkel_Udo said:

The only warning I normally give is watch the quantity of any of the following to avoid a dumper:

Very dark roasted grains
Smoked anything
C120 or darker Crystal/Caramel

Click to expand...

Also: Special B