ayrton
Well-Known Member
I've made stout and I've made oatmeal stout. Would it make sense for me to simply up the grain/oatmeal/extract/hop bills to create an imperial oatmeal stout?
Rhoobarb said:Why not?! Sounds interesting!
I found this recipe. I have no idea how good (or bad) it is, but figured it might be a good starting point.
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