On tap for halloween?

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We'll just have to see how local law enforcement feels about you handing out booze to 10 year olds...:D I wish you luck on that one.

I don't have a kegging system yet, but I've got a bunch of newly bottled (and drinking great) stuff:

  • Basil IPA 07'er
  • London Porter
  • Hop Beatdown
  • Stunkelweizen
  • Newly carbonated Apfelwein

My pale ale should be ready to drink next week or the week after. And the Golden Lager just might be drinkable by Halloween. I don't wanna jinx it or anything, but I'm having a good streak right now...
 
  1. Irish Red Rye Ale
  2. Mirror Pond Pale Ale Clone
  3. Oak Aged Bourbon Porter
  4. American Brown
  5. Uwe's Amber
  6. Obsidian Stout Clone.
My Espresso Imperial Stout won't be kegged until the 2nd.

Wild
 
I actually just got on craigslist and found a fullsize fridge for 50 bucks!!! In my town! I'm getting it so I should have hefe, pumpkin, saison and.. hmm.. creamed honey red ale all on tap :D

I'm gonna have some empty fermenters so I can brew again...

and, Evan!, you didin't get beer for hallloween when you were a kid? I thought it was a standard after growing up in Alabama. Just had to bring your own cup.
 
My Witch Ditch Gold (AKA Dave's Drainage Ditch Lite, etc.) should be ready, as will be the Brown Porter. Don't get any T-r-T up here, I'm five miles from town.
 
Thunderstruck Pumpkin Ale and a mediocre porter here. Wish I had some variety, but I was out of town a lot this summer, so brewing slowed considerably.
 

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