Gents,
I did a Nut Brown the other day where I roasted the grains to get a nuttier flavor added.
Got my first stuck sparge but also ended up with a really crappy OG like 1.020.
Here's the recipe:
6 gallon batch.
Amount Item Type % or IBU
10.00 lb Pale Malt, Maris Otter (3.0 SRM) Grain 72.73 %
1.00 lb Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7.27 %
1.00 lb Munich Malt - 10L (10.0 SRM) Grain 7.27 %
1.00 lb Oats, Flaked (1.0 SRM) Grain 7.27 %
0.50 lb Victory Malt (25.0 SRM) Grain 3.64 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 1.82 %
1.00 oz Williamette [5.50 %] (60 min) Hops 16.8 IBU
1.00 oz Williamette [5.50 %] (15 min) Hops 8.3 IBU
1.20 items Whirlfloc Tablet (Boil 15.0 min) Misc
1 Pkgs Whitbread Ale (Wyeast Labs #1099) [Starter 1892 ml] Yeast-Ale
Single Infusion, Medium Body, Batch Sparge 154F
Notes:
Roast all grains for 30-60 minutes at 375-400F. Can be removed when smoking
I figure I can add some rice hulls to solve the sparge issue but not sure what happened with the OG.
See anything glaringly wrong here?
Cheers,
Tim
I did a Nut Brown the other day where I roasted the grains to get a nuttier flavor added.
Got my first stuck sparge but also ended up with a really crappy OG like 1.020.
Here's the recipe:
6 gallon batch.
Amount Item Type % or IBU
10.00 lb Pale Malt, Maris Otter (3.0 SRM) Grain 72.73 %
1.00 lb Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7.27 %
1.00 lb Munich Malt - 10L (10.0 SRM) Grain 7.27 %
1.00 lb Oats, Flaked (1.0 SRM) Grain 7.27 %
0.50 lb Victory Malt (25.0 SRM) Grain 3.64 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 1.82 %
1.00 oz Williamette [5.50 %] (60 min) Hops 16.8 IBU
1.00 oz Williamette [5.50 %] (15 min) Hops 8.3 IBU
1.20 items Whirlfloc Tablet (Boil 15.0 min) Misc
1 Pkgs Whitbread Ale (Wyeast Labs #1099) [Starter 1892 ml] Yeast-Ale
Single Infusion, Medium Body, Batch Sparge 154F
Notes:
Roast all grains for 30-60 minutes at 375-400F. Can be removed when smoking
I figure I can add some rice hulls to solve the sparge issue but not sure what happened with the OG.
See anything glaringly wrong here?
Cheers,
Tim