I'm seven days in on my first batch. The OG was 1.044 and I had a SG of 1.004 today. I'm not sure why it was so low, my mash temp. was right on. At least it tasted pretty good for this point in the process. Looks like I'll end up around 5.25%, not too bad.
What is the earliest anyone has bottled this, assuming steady SG?
What is the earliest anyone has bottled this, assuming steady SG?