Willie3
Well-Known Member
I brewed an American Brown based off Moose Drool. Not quite a clone but close to Grain %s. Here is the recipe.
American Brown Ale
Type: All Grain
Batch Size: 5.00 gal
Boil Time:60 min
Brewhouse Efficiency: 77.00
Taste Notes:
Ingredients
Amount Item Type % or IBU
9.25 lb Pale Malt, Maris Otter (3.0 SRM) Grain 85.65 %
1.06 lb Caramel/Crystal Malt - 75L (75.0 SRM) Grain 9.81 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 2.31 %
0.06 lb Black (Patent) Malt (500.0 SRM) Grain 0.56 %
1.50 oz Fuggles [4.50 %] (60 min) Hops 20.6 IBU
0.33 oz Fuggles [4.50 %] (20 min) Hops 2.8 IBU
0.33 oz Hallertauer Hersbrucker [4.00 %] (20 min) Hops 2.7 IBU
0.12 oz Licorice Stick (Boil 15.0 min) Misc
0.50 tsp Gypsum (Calcium Sulfate) (Mash 60.0 min) Misc
1.00 items Whirlfloc Tablet (Boil 15.0 min) Misc
0.13 lb Candi Sugar, Dark (15.0 SRM) Sugar
Mashed = 75minutes at 70C Mashed out at 80C
Boiled = 70minutes
IBU = 26.2
SRM = b/t 19-21 - (Dark Candi Sugar addition unsure of SRM Contribution)
Yeast = American 1056 500ml washed yeast starter from American Amber.
I would love to dry hop this with 1oz Hersbrucker or Fuggles. Would that take it out of style?
WW
American Brown Ale
Type: All Grain
Batch Size: 5.00 gal
Boil Time:60 min
Brewhouse Efficiency: 77.00
Taste Notes:
Ingredients
Amount Item Type % or IBU
9.25 lb Pale Malt, Maris Otter (3.0 SRM) Grain 85.65 %
1.06 lb Caramel/Crystal Malt - 75L (75.0 SRM) Grain 9.81 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 2.31 %
0.06 lb Black (Patent) Malt (500.0 SRM) Grain 0.56 %
1.50 oz Fuggles [4.50 %] (60 min) Hops 20.6 IBU
0.33 oz Fuggles [4.50 %] (20 min) Hops 2.8 IBU
0.33 oz Hallertauer Hersbrucker [4.00 %] (20 min) Hops 2.7 IBU
0.12 oz Licorice Stick (Boil 15.0 min) Misc
0.50 tsp Gypsum (Calcium Sulfate) (Mash 60.0 min) Misc
1.00 items Whirlfloc Tablet (Boil 15.0 min) Misc
0.13 lb Candi Sugar, Dark (15.0 SRM) Sugar
Mashed = 75minutes at 70C Mashed out at 80C
Boiled = 70minutes
IBU = 26.2
SRM = b/t 19-21 - (Dark Candi Sugar addition unsure of SRM Contribution)
Yeast = American 1056 500ml washed yeast starter from American Amber.
I would love to dry hop this with 1oz Hersbrucker or Fuggles. Would that take it out of style?
WW