zymurgerald
New Member
Hello,
I am brewing a stout. The recipe called for 3.75 lbs dry malt extract (along with some grains and liquid extract). However, I only bought 3 lbs. Now, everything is fermenting. I really don't want to skimp on this beer, so I was considering adding the last .75 lb of malt in two days when the Brew Shop is open. The beer will have been fermenting for two days total. Would this work?
I am brewing a stout. The recipe called for 3.75 lbs dry malt extract (along with some grains and liquid extract). However, I only bought 3 lbs. Now, everything is fermenting. I really don't want to skimp on this beer, so I was considering adding the last .75 lb of malt in two days when the Brew Shop is open. The beer will have been fermenting for two days total. Would this work?