Brewed an all grain pumpkin ale. FG came down to .010 and it seemed a little thin and not sweet enough. I also held back on the spice addition in the boil and I could use a little more. So, I would like to prime with molasses, i like the flavor, with a small addition of spice. Any thoughts on amount of molasses for a 5 gallon batch. Has anyone done this before.
Molasses For Priming
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