Kitchi Gumee
Active Member
Hey folks,
I am about to make my first country wine, a strawberry wine (the first strawberry recipe from Jack Keller's website). I have campden tablets and so it doesn't seem like a bad idea to use them on the must to make sure there's no wild yeast problem.
How do I do this? Is it:
1-make must as described
2-add campden tablet
3-wait 24hrs
4-add yeast and yeast nutrient
Is this correct?
I am about to make my first country wine, a strawberry wine (the first strawberry recipe from Jack Keller's website). I have campden tablets and so it doesn't seem like a bad idea to use them on the must to make sure there's no wild yeast problem.
How do I do this? Is it:
1-make must as described
2-add campden tablet
3-wait 24hrs
4-add yeast and yeast nutrient
Is this correct?
