vindee
Well-Known Member
I did a Hefeweizen and bottled with 3.8 oz corn sugar (for 5 gallons).
I felt there should have been a little more carbonation. It's been bottled for over three weeks at 69 degrees. It had just as much carbonation at day 10 as it does now.
On my next batch, can I just up the sugar or would there be other things I should look at?
Thanks
Steve
I felt there should have been a little more carbonation. It's been bottled for over three weeks at 69 degrees. It had just as much carbonation at day 10 as it does now.
On my next batch, can I just up the sugar or would there be other things I should look at?
Thanks
Steve
