I am planning to dry hop with the very same hops that I used as flavour hops.
The issue is that the hops come from a 3-oz vacuum bag that I previously used and have been in the freezer for 3-weeks. I opened the vacuum bag and used my bare hand to break the whole leaf hops. I did this because it was the hot side of the brewing, but now the dryhopping is obviously the cold side of it. Shall I go ahead and use them or will they infect my brew with something harmful?
The issue is that the hops come from a 3-oz vacuum bag that I previously used and have been in the freezer for 3-weeks. I opened the vacuum bag and used my bare hand to break the whole leaf hops. I did this because it was the hot side of the brewing, but now the dryhopping is obviously the cold side of it. Shall I go ahead and use them or will they infect my brew with something harmful?