Need help kegging my beer

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there's a number of threads already that explain force carbing, but essentially you just hook up your gas, purge it a few times, turn up the psi to 30 and roll/shake it for like 5 minutes. then you'll need to let it settle and check the carb level in like 24 hrs. you can keep the pressure at 30 overnight to carb it more.
 

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