I had a few Jolly pumpkins that I was saving the bottles after I drank them, the few I had had bret in them. I rinsed them out good and then threw them in with my other bottles. I have heard when brewing with brett that you need seperate everything almost, even a seperate room for fermentation.
How durable are these little critters though? Could I have contaminated all of my bottles by putting the few rinsed bottles with the rest of my bottle collection? Or do you think I have killed everything since they are empty bottles?
How durable are these little critters though? Could I have contaminated all of my bottles by putting the few rinsed bottles with the rest of my bottle collection? Or do you think I have killed everything since they are empty bottles?