Ok...
This is where the idea comes from:
Ash berry in cognac ( i think i spelled it right)
It is really good. So I'm thinking why not mead.
I'm thinking wildflower honey, ash berries and D47
Not sure on proportions yet.
What do you think? Also where would i get Ash berries in large enough quantity to brew with. or Ash berry preserves?
Ideas?
This is where the idea comes from:
Ash berry in cognac ( i think i spelled it right)
It is really good. So I'm thinking why not mead.
I'm thinking wildflower honey, ash berries and D47
Not sure on proportions yet.
What do you think? Also where would i get Ash berries in large enough quantity to brew with. or Ash berry preserves?
Ideas?