mdf191
Well-Known Member
NB Extracts in my experience are pretty good. But when you read their descriptions they seem to be a combination of base malts and specialty grains. For example one of their extracts has some munich and carapils along with base. My question is, do other commercial extracts like alexander do the same thing? Or are they only base malts? If this is unique to NB does that mean I should cut out the grains that added in the malt already?