Logger1
Active Member
Just curious if anyone is familiar with hop valley beers and if so what yeast they may use,i was thinking about harvesting yeast from bombers of their dd blonde
Hop Valley yeast?
- Thread starter Logger1
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midfielder5
Well-Known Member
No clue but I would guess it is just basic american ale yeast-- blonde beers by definition have little to no yeast character. I would save the time and skip it and buy a packet of US 05 for $3.
OP
OP
Logger1
Active Member
I know it would be cheaper but I like the journey,makes me feel like a mad scientist
