Buck Wild Bitter

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luvmy40

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I somehow managed to post this in The equipment/sanitation forum by mistake (time for another beer!:drunk:) I'll delete the original, misplaced thread if I can. If I cannot, Moderators please do so.

This turned out very nice. A full mouth with a slight fruity overtone and a little bite at the end. No after taste.
Not IPA bitter but Hoppy and aromatic.

8.00 lb Pilsner (2 Row) Ger (2.0 SRM) Grain 55.17 %
2.00 lb Wheat Malt, Ger (2.0 SRM) Grain 13.79 %
2.00 lb Wild Rice (30.0 SRM) Grain 13.79 %
1.50 lb Buck Wheat (3.0 SRM) Grain 10.34 %
1.00 lb Munich Malt - 10L (10.0 SRM) Grain 6.90 %
2.00 oz Cascade [5.50 %] (60 min) Hops 39.8 IBU
2.00 oz Williamette [5.50 %] (5 min) Hops 7.9 IBU
1.00 tsp Irish Moss (Boil 15.0 min) Misc
1 Pkgs American Ale II (Wyeast Labs #1272) Yeast-Ale

Est Original Gravity: 1.062 SG, Measured Original Gravity: 1.059 SG
Est Final Gravity: 1.015 SG, Measured Final Gravity: 1.013 SG
Estimated Alcohol by Vol: 6.04 %, Actual Alcohol by Vol: 6.00 %
Bitterness: 47.7 IBU, Calories: 264 cal/pint
Est Color: 11.2 SRM
 

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