Ian2400
Member
Alright, I'm four batches deep on my mister beer and I'm ready to step it up. I need advice on what to get. I have a 3 and 5 gallon carboy, but no siphoning equipment or stoppers. I've got brushes for cleaning the carboy, and a big bottle of starsan. I also have a 5 gallon plastic bucket I was going to use for sanitizing, but I'm not quite sure how to use the starsan to sanitize (only used the mr beer stuff thusfar).
So with that in mind, what all do I need to step up to brewing 5 gal batches, AND is there any way I can efficiently get beer from the mr beer to the 3 gal carboy without aerating the hell out of it? If there is a nice guide somewhere feel free to call me a ******* and point me to it, I don't mind
Oh, and this is my LHBS that I'll be buying it at when I find the time to drive down there. If anyone could recommend a good batch or two from their selection I'd appreciate that as well:
http://www.southhillsbrewing.com/
Thanks guys!
So with that in mind, what all do I need to step up to brewing 5 gal batches, AND is there any way I can efficiently get beer from the mr beer to the 3 gal carboy without aerating the hell out of it? If there is a nice guide somewhere feel free to call me a ******* and point me to it, I don't mind
Oh, and this is my LHBS that I'll be buying it at when I find the time to drive down there. If anyone could recommend a good batch or two from their selection I'd appreciate that as well:
http://www.southhillsbrewing.com/
Thanks guys!