Stevorino
Well-Known Member
I have a recipe that calls for Crystal 45 -- Is Crystal 40 the closest?
I have a recipe that calls for Crystal 45 -- Is Crystal 40 the closest?
One could always get out the old TI-82 and figure out percentages of 40L and 60L to make a 45L crystal mix.
While I understand the funny (especially the Ti-82) There are bigger flavor differences between 40 and 60.
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