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I crash cooled my beer, it's an APA. Do I need to bring it back up to room temp before I bottle? It's in a keezer right now and I was thinking I should take it out tonight and it would be room temp by tomorrow night for bottling. But, if I can just bottle it cold that works just fine. Advice?
Thank you!
I crash cooled my beer, it's an APA. Do I need to bring it back up to room temp before I bottle? It's in a keezer right now and I was thinking I should take it out tonight and it would be room temp by tomorrow night for bottling. But, if I can just bottle it cold that works just fine. Advice?
Thank you!