RJSkypala
Well-Known Member
Anybody have experience with fermenting apple cider with lacto?
I am about to get 5 gallons of cider and I was thinking of pitching a bit of slurry from my wyeast berliner blend that has sacch. lacto and brett. Any thoughts?
I am about to get 5 gallons of cider and I was thinking of pitching a bit of slurry from my wyeast berliner blend that has sacch. lacto and brett. Any thoughts?