prey
Well-Known Member
My first all grain batch today was pretty much a disaster. I mashed at 155 for an hour and then sparged. In total, I got about 7 gallons of wort. The problem is, the og reading was 1.035ish so I ended up having to add some dme in there to compensate.
My recipe was a simple hefeweizen I saw on one of the threads here, in total the grain bill was 10 lbs.
I hope this beer still tastes good
My recipe was a simple hefeweizen I saw on one of the threads here, in total the grain bill was 10 lbs.
I hope this beer still tastes good