extra_medium Well-Known Member Joined Aug 5, 2008 Messages 211 Reaction score 4 Location beavercreek, ohio Dec 29, 2011 #41 well i added about 1L water, .25# dextrin, .5# dme, 3 handfulls oak cubes and wyeast brett blend on top of my beer that had already finished primary ferm. should i add more malto?
well i added about 1L water, .25# dextrin, .5# dme, 3 handfulls oak cubes and wyeast brett blend on top of my beer that had already finished primary ferm. should i add more malto?
extra_medium Well-Known Member Joined Aug 5, 2008 Messages 211 Reaction score 4 Location beavercreek, ohio Dec 29, 2011 #42 when do i add fruit?
JacobS Well-Known Member Joined Feb 21, 2010 Messages 90 Reaction score 3 Location Madison Dec 29, 2011 #43 After 6mo - 2yr