LouBrew13
Well-Known Member
- Joined
- Nov 22, 2011
- Messages
- 385
- Reaction score
- 28
I'm almost a week into primary with this yeast in my saison.
I've never worked with brett before so I had a question for those much wiser.
Should I rack after primary?
Should I let it sit on the yeast?
How long should I let it rest with the pellicle?
When kegging should I siphon from underneath as usual until that pellicle is almost at the bottom of the carboy?
Thanks I have high hopes for this batch and really want to see how my regular recipe fairs with this yeast.
Cheers
I've never worked with brett before so I had a question for those much wiser.
Should I rack after primary?
Should I let it sit on the yeast?
How long should I let it rest with the pellicle?
When kegging should I siphon from underneath as usual until that pellicle is almost at the bottom of the carboy?
Thanks I have high hopes for this batch and really want to see how my regular recipe fairs with this yeast.
Cheers