Frodo
Well-Known Member
- Joined
- Nov 11, 2009
- Messages
- 1,074
- Reaction score
- 40
I just made a starter, and no matter how hard I shook the vial of WLP002 the yeast slurry never completely broke up and looked milky like the white labs yeast usually does; instead it was all clumpy... looked like all the clumps were about 1 to 2 mm across. The "best by" date is Feb 2011. This is my first time using WLP002. Any reason to worry?