Mischief_Brewing
Well-Known Member
I know I'm not the first to convert this cooler, but I wanted to share the pics from the manifold build I did today and ask a question or two...
Built using 1/2" CPVC pipe and fittings cut with my angle grinder
It holds siphon until all but a cup of water is left.
So my question:
I've been using a 10-gallon igloo water cooler and doing a modified fly sparge with a sparge manifold on top keeping 1/2 - 1" of water over the top of the grain bed like this:
I was wondering if I could do the same with this new rectangular cooler or would I have trouble with leaving sugars in dead spots?
I've never batch sparged before and am weary of new things
Built using 1/2" CPVC pipe and fittings cut with my angle grinder
It holds siphon until all but a cup of water is left.
So my question:
I've been using a 10-gallon igloo water cooler and doing a modified fly sparge with a sparge manifold on top keeping 1/2 - 1" of water over the top of the grain bed like this:
I was wondering if I could do the same with this new rectangular cooler or would I have trouble with leaving sugars in dead spots?
I've never batch sparged before and am weary of new things