After a few brews, I've learned ONE thing, and one thing only. Feed yourself before you start your brewing process. Once you start doing your mash you will get distracted, and you'll try to feed yourself only with beer, because you HAVE to drink while you brew, and by the end of the 4-5 hour process of mashing, sparging, boiling, cooling, and pitching, you will be famished and drunk. And then you'll try to walk through the McDonald's drive-through at 1 am and you will get yelled at.
That's pretty much the extent of my brewing expertise.
That's pretty much the extent of my brewing expertise.