FirefighterSR2
Well-Known Member
Evening all!
I tried Sierra Nevada's seasonal brown ale last night for the first time and was completely blown away. I've tried my hand at a clone recipe based on the information on Sierra Nevada's WEB SITE and was looking for a little feedback.
Type: All Grain
Date: 9/21/2010
Batch Size: 6.00 gal
Boil Size: 7.35 gal
Boil Time: 60 min
Brewhouse Efficiency: 75.00
Est Original Gravity: 1.056 SG
Est Final Gravity: 1.013
Estimated Alcohol by Vol: 5.66 %
Bitterness: 37.3 IBU
Est Color: 21.0 SRM
Ingredients
Amount Item Type % or IBU
10.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 80.00 %
1.00 lb Caramel/Crystal Malt - 80L (80.0 SRM) Grain 8.00 %
1.00 lb Smoked Malt (9.0 SRM) Grain 8.00 %
0.50 lb Chocolate Malt (350.0 SRM) Grain 4.00 %
1.00 oz Challenger [7.50 %] (60 min) Hops 28.0 IBU
0.75 oz Goldings, East Kent [5.00 %] (15 min) Hops 3.7 IBU
0.75 oz Challenger [7.50 %] (15 min) Hops 5.6 IBU
1 Pkgs California Ale (White Labs #WLP001) Yeast-Ale
Any thoughts or concerns would be greatly appreciated!
I tried Sierra Nevada's seasonal brown ale last night for the first time and was completely blown away. I've tried my hand at a clone recipe based on the information on Sierra Nevada's WEB SITE and was looking for a little feedback.
Type: All Grain
Date: 9/21/2010
Batch Size: 6.00 gal
Boil Size: 7.35 gal
Boil Time: 60 min
Brewhouse Efficiency: 75.00
Est Original Gravity: 1.056 SG
Est Final Gravity: 1.013
Estimated Alcohol by Vol: 5.66 %
Bitterness: 37.3 IBU
Est Color: 21.0 SRM
Ingredients
Amount Item Type % or IBU
10.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 80.00 %
1.00 lb Caramel/Crystal Malt - 80L (80.0 SRM) Grain 8.00 %
1.00 lb Smoked Malt (9.0 SRM) Grain 8.00 %
0.50 lb Chocolate Malt (350.0 SRM) Grain 4.00 %
1.00 oz Challenger [7.50 %] (60 min) Hops 28.0 IBU
0.75 oz Goldings, East Kent [5.00 %] (15 min) Hops 3.7 IBU
0.75 oz Challenger [7.50 %] (15 min) Hops 5.6 IBU
1 Pkgs California Ale (White Labs #WLP001) Yeast-Ale
Any thoughts or concerns would be greatly appreciated!