Dutchyman
Member
Burlington, Vt is a qauint little town, with a pretty decent beer scene. We have 3 brewpubs worth visiting in the immediate area.
The first being the VT Pub and Brewery, on St. Paul & College St., owned and operated by Greg Noonan, of various brewing fame. Great beer, great atmosphere, great pub grub (best french dip I've ever had!) And if greg's around, he's genreally more than willing to show off his brewhouse...
The Three Needs, on College St., is a nice little hippie/townie pub that ties for my regular. No food, but great beer, including their signature Chocolate Thunder Porter. They've gone through 3 brewers since I've been going there. JT went on to brew for Shipyard, Glen still owns the place, and Jeremy if the current. He's been on a great Belgien kick lately, makes for nice drinking...
Last, but certainly not least, there's American Flatbread's Burlington Hearth.
In addition to having a great food menu, this is the beer-lover's bar. With over 50 bottled selections from all over the world, plus over 20 taps, including their own, house brewed, zero-gravity beer, and 3 hand pulled casks:rockin:, this is where I go to geek out about beer. Paul is also a hell of a brewer, coming up with new selections every week or so.
The first being the VT Pub and Brewery, on St. Paul & College St., owned and operated by Greg Noonan, of various brewing fame. Great beer, great atmosphere, great pub grub (best french dip I've ever had!) And if greg's around, he's genreally more than willing to show off his brewhouse...
The Three Needs, on College St., is a nice little hippie/townie pub that ties for my regular. No food, but great beer, including their signature Chocolate Thunder Porter. They've gone through 3 brewers since I've been going there. JT went on to brew for Shipyard, Glen still owns the place, and Jeremy if the current. He's been on a great Belgien kick lately, makes for nice drinking...
Last, but certainly not least, there's American Flatbread's Burlington Hearth.
In addition to having a great food menu, this is the beer-lover's bar. With over 50 bottled selections from all over the world, plus over 20 taps, including their own, house brewed, zero-gravity beer, and 3 hand pulled casks:rockin:, this is where I go to geek out about beer. Paul is also a hell of a brewer, coming up with new selections every week or so.