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Next Week's recipie:
Japanese Pil

A ProMash Recipe Report

Recipe Specifics
----------------

Batch Size (Gal): 5.00 Wort Size (Gal): 5.00
Total Grain (Lbs): 9.25
Anticipated OG: 1.054
Anticipated SRM: 3.8
Anticipated IBU: 24.6
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes


Grain/Extract/Sugar

% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
10.3 1.00 lbs. Flaked Rice 1.040 1
87.2 8.00 lbs. Pilsen (2 Row) France 1.039 2
2.6 0.25 lbs. Crystal 20L America 1.035 20

Potential represented as SG per pound per gallon.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
0.25 oz. Sorachi Ace Whole 14.00 15.1 60 min.
0.25 oz. Sorachi Ace Whole 14.00 4.0 15 min.
0.50 oz. Sorachi Ace Whole 14.00 5.0 5 min.


Yeast
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WLP840 American Lager Yeast