Do you know how to clone this recipe, not using BBS's kit?
saintbodhisatva said:thanks guys, was able to derive some ingredients "smoked malt and german wheat and S. Golding hops... " I have no clue what yeast they use.
How did you determine the amount and ratio of wheat and smoked malts?
I bottled he smoked wheat with maple syrup,2 tablespoons instead of 3and tried one today after only a week. It was great! Very smooth,Smokey aftertaste. Not sure what I'll make next.
Do you know how to clone this recipe, not using BBS's kit?
Do you know how to clone this recipe, not using BBS's kit?
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